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Regional Cuisine


Recipe Name Category Total Views
1 Okra with Tomatoes and Onions Regional Cuisine 2339
2 Mustikkapiiras (Blueberry Yogurt Pie) Regional Cuisine 1483
3 Oi Naani (Uzbek Home Style Bread) Regional Cuisine 1481
4 Nigiri Sushi (Finger Sushi) Regional Cuisine 1401
5 Nuernberger Rostbratwuerste Regional Cuisine 1268
6 Mediterranean Tomato Salad Regional Cuisine 1266
7 Mild Curry Base Regional Cuisine 1243
8 Kartopliana Nachynka (Potato-Cheese Filling For Varenyky) Regional Cuisine 959
9 Mung Dahl Regional Cuisine 374
10 Norwegian Fiskepudding Regional Cuisine 295
11 Muffuletta Bread Regional Cuisine 288
12 Moustokouloura (Wine Must Cookies) Regional Cuisine 254
13 Nachynka Z Kapusty (Cabbage Filling For Varenyky) Regional Cuisine 251
14 Moggy Regional Cuisine 228
15 Moroccan Couscous Regional Cuisine 222
16 Momo Wrapprs Regional Cuisine 222
17 Moussaka with Rice Regional Cuisine 201
18 Meersburger Kirschen-Dessert (Cherry Desert M Regional Cuisine 198
19 Medianyky (Honey Cookies) Regional Cuisine 193
20 Michaelmas Broth - Potes Gwyl Mihangel Regional Cuisine 193
21 Abraysham Kabaub ( Silk Kebab) Regional Cuisine 103
22 Adrak (Ginger Stock) Regional Cuisine 101
23 Adobong Pusit Regional Cuisine 100
24 Tahini and Hazelnut Dip Regional Cuisine 95
25 Tabouleh (Burghul and Parsley Salad) Regional Cuisine 94
26 Achara Zuke (Turnips in Vinegar Dressing No. 36) Regional Cuisine 89
27 Plunder Hornchen Regional Cuisine 64
28 Stuffed Bell Peppers (Meat Dolma) Regional Cuisine 62
29 Curried Whole Chick Peas (Chole) Regional Cuisine 62
30 Pumpernickek Regional Cuisine 62
31 Danish Pastry - Dansk Wienerbrod Regional Cuisine 61
32 Strudel Dough Regional Cuisine 61
33 Paprika Pork Regional Cuisine 61
34 Greek Island Chicken Regional Cuisine 60
35 Pickled Herring Regional Cuisine 59
36 Bhindi Masala Regional Cuisine 59
37 Suomalaisruisleipa (Finnish Rye Bread) Regional Cuisine 58
38 Fanky Regional Cuisine 57
39 Basque Style Steamed Clams (Almejas Guisadas) Regional Cuisine 57
40 Czarnina -- Polish Duck Soup Regional Cuisine 57
41 Perogies Regional Cuisine 57
42 Eggplant Stuffing Regional Cuisine 56
43 Irish Raisin Bread Regional Cuisine 56
44 Chicken Liver Marsala Regional Cuisine 55
45 Farmer Egg Regional Cuisine 55
46 Baklava (Low Fat Low Cal Version) Regional Cuisine 55
47 German Black Bread Regional Cuisine 55
48 Tabbouleh (Cracked Wheat Salad) Regional Cuisine 54
49 Grzyby W Smietanie (Mushrooms with Sour Cream) Regional Cuisine 54
50 Ajar Regional Cuisine 54

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