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Category : Mexican
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Comment(s) : 0

Recipe

4 c Flour

2 ts Cayenne pepper

1 c Bran flake cereal, crushed

2 tb Parsley flakes

2 ts Garlic powder

1 tb Onion powder

2 ts Chili powder

2 tb Taco seasoning

1 ts Season pepper

1 ts Curry (or more)

1 ts Sweet basil

1 ts Oregano

Mix all together and use for coating any and all types of meat. I use a large size ZipLoc and just keep it in the freezer. You can add more of the cayenne and chili powder if you so desire. I usually just throw in what I have at the time I make it so it is never the same twice. It is a great all round coating.



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